Never Put these “10 Foods” into Your Mixer Grinder or Blender!

Though you may love to experiment with the range of dishes that your grinder can lead into, your mixer grinder may not keep up to your ignorant practices.

The last time you stepped into the appliances store to grab one of the best mixer grinders with juicer, you probably picked the one with an extended warranty, attractive appearance, durability, cost-effectiveness, or any quality parameter as per your preferences. One thing that none would have voluntarily let you know is- what ‘not’ to put into your mixer grinder. Certainly, you won’t put rocks to blend, but rocks aren’t the only thing.

So here, we’d love to discuss and educate you on.

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Ten things you should not put into your mixer grinder or blender

  1. Hot Ingredients.
    There’s a scientific reason for this.  Hot or close to boiling ingredients when swirled inside the blender container, develop steam and pressure that may blow off the lid or, in the worst-case scenario, burst the jar. Doing this can be very dangerous for you. Therefore, cool the ingredients to normal room-temperature before running them on the motor or else, use an immersion blender.
  2. Frozen food and Ice cubes
    Ice cubes could be too hard to dull or wear-out your blades while frozen foods could do the same and give you an inconsistent paste. Unless you have a high-power blender (just a few figures down the industrial ones), don’t risk blending these tough foods. If you’re planning to prepare some smoothie, warm the frozen food up and use crushed ice cubes to avoid exerting unusual pressure on the blades.
  3. Dried Fruits
    Dry fruits are sticky on the inside and have an uneven outer coat that might blunt your blender’s blades and stick to it while preparing the marinade. If you wish to blend them, make sure to soak them in lukewarm water from the best RO water purifier and soften them before grinding.
  4. Whole nuts and spices
    Using firm nuts and hard spices could affect your blender’s performance. They also add pressure to the motor. There are special spice grinders that are meant for this purpose but not the standard blender. Though you might not wish to rely on buying readily ground spices, yet it would be cost-saving as opposed to replacing your grinder blade.
  5. Coffee Beans
    Coffee grinders exist! Using a standard blender cannot be labeled inappropriate altogether, but you must know the long-term consequences. A typical blender doesn’t give the right crushing to coffee beans and affects the powder’s flavor and consistency, thus obtained. It would also affect the blades since the beans are firmer than the regular food that your best mixer grinder-with-juicer is meant to crush.
  6. Bones
    Bones of chicken, beef, or pork might break the blades or crack the jars of a typical mixer grinder. Though the smaller bones like that of fish are crush-able yet they might jam the rotation of the blades, make sure you fill the grinder jar adequately from the best RO water purifier in your home before adding smaller bones or cartilages to be blended. Ample amount of fluids would avoid the clogging of blades. So better avoid these things if you want to keep the mixer or blender for a longer period of time.
  7. High-fiber Vegetables
    Celery, Broccoli, Cauliflower, and beans should be cooked or semi-cooked before grinding them up. These foods get thready and leave strings of fiber, if blended raw, making the food mushy to eat.
  8. Strong-smelling foods
    Garlic, onion, ginger, or chili peppers can leave a persistent smell that might enter into the food that you blend next. You must blend them along with a high proportion of other food to avoid the lingering smell.
  9. Raw Potatoes or food with a starch content
    Yes, potatoes get over-crushed by the blades’ potential to run. There are rice mashers that can work for potatoes as well. Relatively mashable food with a higher quantity of starch tends to release an excess of starch content when operated within a mixer grinder. Therefore, it ruins the taste of the ultimate dish where they’re put after being blended.
  10. Sun-dried tomatoes
    The sun-dried tomatoes have a tough texture and leathery coat that can affect the blades and stick to them when swirled up into a paste. And it will definitely run with all the other items and will change the taste of the food. To avoid this mishap, you can soak them in water for a considerable amount of time before making a paste.Apart from the foods that we have mentioned above, you can also look at some other things that are highly advised not to put in the mixer or grinder.
  11. Part of Your Body
    It is quite obvious that no one is going to his hand in the mixer or blender while they are in the operation. But is also not advised to put your hand while the machine is off just for the cleaning purpose. The blades can still cut your fingers even if it is off. It is suggested to use warm water to fill the 1/3rd of the jar and add liquid washing gel and run the machine. It will clean the jar with no time and without harming anybody.
  12. Kitchen Utensils
    Spatula or a stirrer is always provided for the blending process by the manufacturers of the blenders. They are an important part of the blender, but it doesn’t mean that we can put them in the blender while the machine is running. Most of these utensils are made of soft silicone materials so they will not ruin the blades. But dipping them while the machine is in operation is not a good idea. So, it is suggested to always use the spoons, tongs, forks, or any other utensils that are provided by the company.


Kitchen appliances make our life a lot easier. Make sure you take the best care of them and use them carefully. Taking proper care of the blenders would ensure a sustained performance for long term usage. I hope this article was helpful!

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Article Author Details

Prachi Bartwal